Butter cookies
By VicentaLakin
Eggs: Dryness, Immuno-Immunic, Eye-Fight Butter: Heat, Fat, Cholesterol and Sugar: Some cookies were made in the first half of the time with carbohydrates, and I'd like to share them with you today。
- sweetening
- roast
- half an hour
- simple
Steps for Butter cookies
1
Prepare all materials
2
Let's start with the eggs
3
Butter's fine
4
Put it in sugar powder
5
Hit the butter smooth and grow
6
He fell three times into the whole egg fluid and sifted into the low-banded powder
7
Use this
8
The oven's preheated, the saucer's on the saucer
9
Fire on the oven, 180 degrees, 20 minutes
10
Take out the cold. If you like dark, you can bake for three more minutesButter cookies Make Tips
When adding eggs to the butter, be sure to add them in batches. Beat until the eggs and butter are fully combined before adding the next portion. You do not need to overbeat the butter. The entire mixing process should take about 5 minutes (depending on the specific situation). The cookies bake quickly and burn easily, so make sure to watch them during the last few minutes. Take them out once they have browned to your liking.