Cream pecan

By VicentaLakin

Cream pecan

Recipe Recommendations

  • low-gluten flour 500G
  • eggs 3 only
  • butter 150g
  • baking powder 10g
  • sugar 300g
  • lard 100g
  • food powder 4g
  • stinky powder 4g

Steps for Cream pecan

  • 1
    Get the materials ready
  • 2
    When we've sifted with low-banded flour and powdered powder, we lay it on the table
  • 3
    Powder, powder, sugar, butter, butter. Eggs only need two to melt
  • 4
    SCRATCH THE FLOUR AND THE PIE AND FOLD THEM TOGETHER. TAKE A LITTLE CLUTTER INTO A CIRCLE AND CRUSH THEM IN THE MIDDLE
  • 5
    prepare the grill, put a oil sheet on the bottom of the grill, release the half-flank, clean the omelet on the face. open
  • 6
    About 15 minutes

    • Cream pecan Make Tips

    After baking and cooling, place in a sealed bottle.

    Recipe Categories

    Recipe recommendation