Red burn ribs

Recipe Recommendations

• ribs two
• cooking wine appropriate amount
• soybean paste appropriate amount
• octagonal appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• garlic appropriate amount
• onion appropriate amount
• vinegar appropriate amount
• Jiang appropriate amount

• sauced
• burn
• an hour
• ordinary

Steps for Red burn ribs

1

Bone water goes to the smudge, garlic slices, around a little piece, ready。

2

The oil is pouring in the pot, the garlic onions fall down into the chops, the wine is pouring in, the old, a spoonful of soy sauce continues to boil, and the ribs go to the pots to make a sticky pot。

3

Then he pours open water, which boils over the ribs and boils for about 20 minutes, then boils the calves, then sets salt, and turns vinegar and fire on the calves for about 20 minutes, and then burns the raisins until the fragrance of the ribs is soft and finally turns to the fire for juice. Finally, a little onion for the pot。

Recipe Categories

• hot dishes