Potato gold
By VicentaLakin
Tasty potatoes, fragrance of Masurira cheese, Gingo Iron Horses, full of potato gold nails
Recipe Recommendations
- milk fragrance
- baking
- half an hour
- simple
Steps for Potato gold

1
Get the materials ready。
2
wash the potatoes and cut them to the skin in quadrilateral, 1.5 cm thick, put them in the pot and boil them with water, then add salt, and boil them to the ground for dry water。
3
Put it on the grill and put black pepper chips on the surface and Masurira cheese。
4
Put it in the oven, 150 degrees on the top and 140 degrees on the lower。
5
DonePotato gold Make Tips
I recommend using an electronic oven with independent temperature control. I use the Donlim DL-K32H electronic oven!