Homemade bean
By VicentaLakin
Recipe Recommendations
- red bean 200g
- white sugar 100g
- water appropriate amount
- sweetening
- braised
- an hour
- simple
Steps for Homemade bean

1
Small red beans wash clean bitumen in a fresh bag and freeze them in the fridge for more than an hour. Shit
2
Cooked red beans out of filtration bean juice
3
The soybean bean pours into the pot with a white sugar graft
4
Beans melt with sugar, they'll have soup juice, they'll boil a little, so don't let the sugar burn, or the beans will get hard
5
Completed Chart
6
Completed ChartHomemade bean Make Tips
1. Putting beans in the freezer can shorten cooking time due to the principle of thermal expansion and contraction.
2. After the beans are cooked and sugar is added, the syrup will seep out. If you are not in a hurry to use them, mix well, let cool completely, and refrigerate to marinate instead of simmering over low heat to reduce the sauce.