Tea raisin cookies
By VicentaLakin
I like to make some food when I'm resting, and the cookies are simple and I can make them myself, and I eat the cookies myself or send them to my colleagues and family at work
Recipe Recommendations
- powdered sugar 150
- low-gluten flour 250
- butter 150g
- whole egg liquid 15
- matcha powder 15
- peach kernel slices appropriate amount
Steps for Tea raisin cookies

1
Butter's always warm and melted
2
Once in a while, the sugar powder is even, then the tea powder is put on, then the raisins can taste it with their tongues
3
When the last grape is finished, let's continue with the peach chips
4
Add low-banded flour mix
5
Low-banded flour with eggs and noodles
6
I ended up like this. It's kind of fixed
7
I'm gonna grow up a membrane and put it in a freezer for an hour
8
Take the slice from the fridge and put it in the oven at 170 degrees, 10 to 15 minutes。Tea raisin cookies Make Tips
Be sure to slowly mix the beaten egg with the flour.