Classic bacon rolls
By VicentaLakin
It's delicious, it's sweet, it's sweet, it's more bacon
Recipe Recommendations
- Flammulina velutipes 500G
- bacon 10 tablets
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- corn flour appropriate amount
- water appropriate amount
- salty and fresh
- roast
- an hour
- ordinary
Steps for Classic bacon rolls
1
Get the golden mushrooms and the free bacon。
2
Cut off the head of a golden needle mushroom
3
Wash the golden needle mushrooms。
4
First take a bacon stand and then take a part of the golden mushroom and roll it up on the bacon。
5
Shade
6
It's in the oven
7
The oven is baked, 150 degrees upper and 170 degrees lower, 30 minutes longer。
8
During the roasting, you can make sauce and put it in the pot. Lee
9
Smash even。
10
Just boil it。
11
The bacon roll from the oven
12
On the surface of the ginseng bacon roll。Classic bacon rolls Make Tips
I recommend using an electric oven with independent top and bottom temperature control for accurate results. I use the Donlim DL-K32H!