Spicy potatoes
By VicentaLakin
Recipe Recommendations
- hot and sour
- fried
- ten minutes
- simple
Steps for Spicy potatoes
1
Wash the potatoes, go to the skin, cut them into thin slices, then cut them into thin threads, so that they can be immersed in cold water, both to avoid their blackening and to keep them white and frowned, onions and garlic, peppers and peppers when they burn。2
They put oil in the pot, put it in the pretzels, put it out, put it in the pretzels, put it in the onions, put it in the onions, and put the asphalt in the pans。
3
When you're eight years old, you add salt and taste, and you put sugar and vinegar in it, and then you put on the perfume。