It's hot
By VicentaLakin
Recipe Recommendations
- razor clam appropriate amount
- leek appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for It's hot

1
The tarts are in salt water for hours
2
It's cold, boiled。
3
The pot is oiled, the peppers of fire, the garlic, the eight horns, the peppers of the red robe。
4
Let's open the fire and set the grubs, the pickles, the salt, and a little soup just cooked。It's hot Make Tips
Make sure to stir-fry the chili peppers on low heat.