Oh, my God
By VicentaLakin
all of a sudden, i wanted to make a meal full of gum, and after a while, i finally ate the most satisfying, delicious, self-made rice, called "big fancy" sauce
Recipe Recommendations
- salty and fresh
- fried
- an hour
- simple
Steps for Oh, my God
1
RICE IS PREPARED ONE OR HALF HOURS IN ADVANCE, BUT NOT OVERNIGHT. THE HIGH LEVEL OF NITRITE IN THE OVERNIGHT MEAL AFFECTS HEALTH. AND IT'S DRY THE REST OF THE NIGHT, AND IT DOESN'T TASTE LIKE Q-BALLS AFTER THE FIRE。2
Put the shrimp in the freezer and remove the skin. Clean up the freezer。
3
Carrot chertin soft with water. Pepper, cucumber cuttin。
4
Put a little oil in the pot, turn the cedin on the above, add salt, use the oil and spices, and fill it up。
5
Soak the shrimp with egg clean and powder. Put a small amount of oil in the pot and make the shrimp red。
6
Cut a piece of onion into a spare。
7
Eggs are scattered, oil is scarce in the pot, heat is poured into the egg fluids and the eggs are “cut” with pot shovels. We're going to go right in, and we're going to go right in, and we're going to go right in, and we're going to go right in, and we're going to go right in, and we're going to go right in, and we're going to go right in, and we're going to go right in, and we're going to go right in, and we're going to go right in, and we're going to go right in, and we're gonna go right in, and we're gonna go right in, and we're gonna go in, and we're gonna go in, and we're gonna go in, and we're gonna go in, and we're gonna go in, and we're gonna go in, and we're gonna go in, and we're gonna go in, and we're gonna, and we're gonna go in, and we're gonna, and we're gonna go in, and we're, and we're gonna, and we're gonna go in, and we're gonna, and we're gonna, and, and we're Just mix all materials evenly。