Flaming mushroom sauce

Recipe Recommendations

• rice 300 grams
• eggs of 2
• cucumber a
• carrots half a
• vegetable oil appropriate amount
• mushroom sauce 2 tablespoons

• other
• fried
• ten minutes
• simple

Steps for Flaming mushroom sauce

1

Preparation material: cucumbers washed cedars, carrots washed cedars to be used, eggs actually used 2

2

Put a proper amount of vegetable oil in the pot

3

Go on with the boiled egg pan, put in the appropriate amount of vegetable oil, put in the leftover rice when it's hot, and use the shovel to break the rice

4

The rice is hot, and the carrots are fried

5

Keep putting it in cucumber, even the eggs

6

Put it in two spoons of mushroom sauce

7

Once you've done it, you'll be ready

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Recipe Categories

• staple food
• home cooking
• Elderly recipes
• fried rice