♪ Eight-bone wings ♪
By VicentaLakin
The two things that seem completely irrelevant, and they collide, tend to create an extraordinary little world. Life is so, and food is so. Can you imagine, for example, a strange story of octopus and chicken wings
Recipe Recommendations
- chicken wings appropriate amount
- Vegetable grains appropriate amount
- leftover rice appropriate amount
- eggs appropriate amount
- lemon appropriate amount
- sweet pepper appropriate amount
- basil appropriate amount
- salty and fresh
- braised
- three-quarters of an hour
- simple
Steps for ♪ Eight-bone wings ♪
1
Cut the mix, pour a small amount of olive oil into the frying pan, pour two eggs into the eggs, put the leftover rice into the rice and fry it with the corn grain and so forth, and add a little fuel consumption。
2
Scratch the whole wing, and it can be used to make chicken soup。
3
Put the fried octopus in the wings and seal it with a toothpick. Scratch small pieces of garlic, rubbing out the juice with the hand and rubbing it on the wings of the chicken, with a little perfume。
4
In Corningware, chicken wings were laid on the base of the casserole pan, and the fire was slowly fried to gold。
5
Pour a little olive oil in the Corningware casting pan, cut onions, ginger slices, garlic peeling, roasted in the fire, put on the wings of the chicken, pour a proper amount of rice wine, and put on the pan cap for 20 minutes。
6
With oil consumption, raw, old, honey, sugar, salt, the chicken wings are boiled to the age of 8。
7
Sweet pepper slices, Roller shredded, put it in the pot, a little frying。