Red fish
By VicentaLakin
Home food - red fish
Recipe Recommendations
- salty and fresh
- stewed
- three-quarters of an hour
- ordinary
Steps for Red fish

1
Clean up the fish。
2
Scratch it。
3
It's hot in the pot and it's fried。
4
I'll put it in a little fire, and I'll fry it。
5
Add a proper beer without fish。
6
Add a spoon of red sauce。
7
Add a proper amount of salt, boil it in the middle of the fire until the soup is thick, and throw fragrance on the plate. Just pour soup on the fish。Red fish Make Tips
Don't add water; stewing fish with beer tastes better.