Spinach with rainbows
By VicentaLakin
Home dish -- spinach with rainbows
Recipe Recommendations
- spinach 250 grams
- Haihong meat 100 grams
- sea carp meat 100 grams
- vinegar 1 scoop
- Weijixian soy sauce 1 scoop
- oyster sauce appropriate amount
- garlic appropriate amount
Steps for Spinach with rainbows
1
Spinach picks clean, slices。
2
Scrambled spinach into a boiler, washed with cold water, and squeezed the water properly。
3
Sea storks, rainbows, and dried water when ripe。
4
Put the spinach, the seafood in the pot, and add very fresh sauce。
5
Add pelican oil。
6
Add vinegar to the blend。Spinach with rainbows Make Tips
You can also add a little sesame oil or chili oil and mix well, it tastes great too.