Fresh double-bread eggs
By VicentaLakin
1. A two-day cup of ginger, which tastes much less. 2. Friends who do not like Kang will not be released. 3. The salt must be in their own hands or not to be released because of the taste of soybean petals。
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Steps for Fresh double-bread eggs
1
Paprika cucumber slices, crumbs cut, onions cut. Eggs are in the bowls for backup。2
With a little oil, put the cut peppers and cucumbers in the pot, and fire them for a minute。3
With a small amount of oil, the hot pot pours into the eggs, the eggs in the pot are hurried with chopsticks, a spoonful of bean petals is made hot on the bottom of the pot, the previously cooked vegetables are made together and for one to two minutes, and half a spoon is pumped with onion, and a few times with onion, and the plate is made with salt, depending on its taste。