Gold ice cream
By VicentaLakin
The rest of the bread is left on the following day, with slices, eggnogs, fried to two sides of gold, with sauce and honey all excellent breakfasts, or with an ice-cream ball, which is definitely a simple and delicious tea。
Recipe Recommendations
- steamed bread one
- eggs one
- edible oil appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Gold ice cream
1
Prepare your food。
2
Battery slices。
3
Eggs are in the bowl, mixed into egg fluid, and both sides of the bun are covered with egg fluid。
4
It's hot, it's a little oily, and it's fried to two sides。Gold ice cream Make Tips
Nongnong's Tips: 1. Mantou can be refrigerated. 2. Mantou slices only need to be dipped in the egg mixture on both sides; do not soak in the egg mixture for too long, otherwise they will fall apart.