The colored rose bun

It's Valentine's Day. Roses are always popular. The colored rose buns make your breakfast romantic and sweet and nutritious. The three coloured roses, made of pumpkins, potatoes and original flavors, are not only good-looking but also nutritional, and Valentine's Day makes a romantic, nutritious and delicious breakfast — colourful roses。

Recipe Recommendations

flour 250 grams
purple potato 50 grams
pumpkin 50 grams
white granulated sugar 40 grams
yeast 3 grams

sweetening
steamed
several hours
senior

Steps for The colored rose bun

Potatoes, pumpkins, decorated, sliced, evaporated, demoliated with a dishmaker, 50 grams each

100 grams of flour added to 1 gram of yeast, 20 grams of sugar, hot water mixed into smooth pasta; 75 grams of flour, 50 grams of potatoes, 1 gram of yeast, 10 grams of sugar-appropriate hot water rubbed into smooth purple (b) Potato noodles; 75 grams of flour, 50 grams of pumpkin, 1 gram of yeast, 10 grams of sugar-appropriate hot water rubbed into smooth pumpkin dough

(b) The lids of the three noodles are put on, so that the fermentation becomes twice as large

I'm going to rub it in the face again

Seven small groups, six of which are the same, and the other one is half the size;

Six noodles of the same size, condensed in skins of the same size, and another swirling the wall

and fold together the fined faces in turn, with chopsticks in the middle, and bring in the softly grown faces and roll them up

Cut the pieces from the lacerations with a knife, and split them into two roses, squeezing them with appropriate hands

The same way the potato roses are made

Pumpkin roses in the same way

STEAMING BOILERS ON KITCHEN CLOTHS, PUT IN ROSES AND IMMERSED IN THEM FOR 30 MINUTES; PS: ROSES LEAVE A GAP DIRECTLY AND THE STEAMED ROSES GROW。

After boiled water, put it in the steam pan for 15 minutes

Steamed roses, wait a little five minutes before they open