stir-fried conch with chili peppers
Ingredients: salt,pepper,conch,MSG,green onion,oil,oyster sauce,garlic slices
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried conch with chili peppers

1
Remove the conch and wash it clean, and wash the peppers.
2
Cut the conch into thin slices with an oblique knife, and cut the pepper into diamond-shaped slices.
3
Boil water, add conch slices after boiling, blanch and quickly remove.
4
Put all the seasoning together with the conch.
5
Put a little oil in the pan.
6
Add conch and pepper and stir fry quickly.