Ginger

By VicentaLakin

Ginger

Recipe Recommendations

  • quail eggs 200g
  • rape appropriate amount
  • soy sauce appropriate amount
  • SUFU appropriate amount
  • oyster sauce appropriate amount

Steps for Ginger

  • Make Ginger step 0
    1
    The quail eggs are boiled
  • Make Ginger step 1
    2
    Take the cool water and peel the shells
  • Make Ginger step 2
    3
    Scratch it, cut it off, and carve it with a knife
  • Make Ginger step 3
    4
    Squeaky oil
  • Make Ginger step 4
    5
    You put oil in the pan, you pour it into the egg, you burn it to the gold
  • Make Ginger step 5
    6
    Put in the crushed milk
  • Make Ginger step 6
    7
    I'll pour in the juice. I'll put soy sauce in it
  • Make Ginger step 7
    8
    If you're so thick, you can make a pot
  • Ginger Make Tips

    Since the fermented bean curd is quite salty, I didn't add any salt. If you like it spicy, you can add some Pixian bean paste for an even better taste.