Oatmeal milk buns

By VicentaLakin

Oatmeal milk buns

Recipe Recommendations

  • flour 400 grams
  • milk
  • yeast 4 grams
  • Quaker Oats 70g
  • sugar 95g

Steps for Oatmeal milk buns

  • Make Oatmeal milk buns step 0
    1
    Let's start with a food picture
  • Make Oatmeal milk buns step 1
    2
    The milk is pouring directly into the bakery
  • Make Oatmeal milk buns step 2
    3
    Put sugar in it, then flour
  • Make Oatmeal milk buns step 3
    4
    Dig a little sink at the top of the flour and put the yeast in the flour
  • Make Oatmeal milk buns step 4
    5
    Finally put in oatmeal。
  • Make Oatmeal milk buns step 5
    6
    Bread machine selection and face program, static fermentation。
  • Make Oatmeal milk buns step 6
    7
    It ferments twice as big as it was, and it's fermented with sticky flour。
  • Make Oatmeal milk buns step 7
    8
    Take the dough out, rub it in the air for about 10 minutes
  • Make Oatmeal milk buns step 8
    9
    I'm going to make 16 pieces of noodles
  • Make Oatmeal milk buns step 9
    10
    Put oil paper in the steam pan, cover the hood, and wake up again for 20 minutes
  • Make Oatmeal milk buns step 10
    11
    10-15 minutes after the fire, 3-5 minutes after the fire is shut down
  • Make Oatmeal milk buns step 11
    12
    Discover
  • Make Oatmeal milk buns step 12
    13
    Completed Chart

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