Mushroom pasta

Recipe Recommendations

• eggs of 2
• sour cream appropriate amount
• Italian dried mushrooms 5g
• thyme 5 stars five
• garlic a clove of
• flour 200g
• mushroom 400g
• onion half a
• salt appropriate amount
• pepper appropriate amount
• parsley appropriate amount

• original
• cook
• half an hour
• ordinary

Steps for Mushroom pasta

1

put 200 grams of noodles and two eggs into a noodles. i used 150 g of white noodles and 50 g of semolina, which could be hard to buy in the country. a small amount of salt and olive oil is rubbing in noodles。

2

We'll wrap the covered noodles in 30 minutes

3

Make the dough the width you need, or make the shape you need to dry it. If you need to keep it, you can dry it for a long time

4

Scratch onions, garlic slices, fragrance

5

Mushroom wash, slice. Be careful, don't cut too thin. The mushrooms are shrunk during cooking

6

Oil in the pot, onions, garlic to yellow on the surface. Put it in the centipede and fry it out

7

Put it in mushrooms, put it in salt and pepper in the taste of the population. It's already cooked。

8

Finally, put in sour cream for a little bit. At this point, put the yogurt away from the fire and don't overcook it

9

Get a pot of water and put enough salt. When the water rolls, put it in the pasta, it'll take two minutes. Boiled pasta in mushroom sauce, with a minute to boil。

Mushroom pasta Make Tips

Recipe Categories

• noodles recipe