Kawabaki

By VicentaLakin

Kawabaki
They wash and eat and they treat their thirst and so on. Chrysotile pain in the throat caused by the inflammation of tonsils was particularly effective. The pulmonary thermal coughing, vomiting, thirst, coughing and palsy pulmonary irritation can be treated with aid. In the summer, when it comes to large markets, whether it is raw, boiled or stewed, it is an unmissable food season。

Recipe Recommendations

  • loquat of 3
  • Sichuan fritillary flour 4 grams
  • rock sugar appropriate amount

Steps for Kawabaki

  • Make Kawabaki step 0
    1
    Get the ice cream, the Kawaba, and the platinum。
  • Make Kawabaki step 1
    2
    Clean up, go to the kernel。
  • Make Kawabaki step 2
    3
    All materials will be placed into the platinum with a small amount of open water。
  • Make Kawabaki step 3
    4
    Put all materials into the linden, with a small amount of open water (about 80% of the water)
  • Kawabaki Make Tips

    This sweet soup is not suitable for wind-cold coughs (white tongue coating and coughing mostly at night are usually signs of a cold cough).