Soybeans

By VicentaLakin

Soybeans
In the autumn, the soybeans reach the end of the harvest, the particles are full and the soybeans are fragranced, and the last season is fast。

Recipe Recommendations

  • diced meat appropriate amount
  • edamame appropriate amount
  • diced melon in sauce appropriate amount
  • oil a little
  • salt a little
  • sugar a little
  • chicken powder a little

Steps for Soybeans

  • Make Soybeans step 0
    1
    Hand-to-hand with beans, clean with asphalt; cuisine with guacamole, water wash, dilution of its salt; meat with salt, sugar, flour。
  • Make Soybeans step 1
    2
    A little oil from the frying pot, and a full-blown meatcracker。
  • Make Soybeans step 2
    3
    The beans are then made ripe and added in order to the sauce, the curds, a little wine or fresh water, so that they can be dried up。

    • Soybeans Make Tips

    Since the pickled melon cubes and diced meat are already salty enough, there is no need to add extra salt to avoid the dish being too salty.

    Recipe Categories

    Recipe recommendation