Black pepper beef pizza
By VicentaLakin
You like to make your own pizza. You can put as many cheese as you want。
Recipe Recommendations
- high-gluten flour 150g
- low-gluten flour 60g
- olive oil 15g
- salt 2g
- dry yeast 3g
- milk powder 13g
- water 130g
- fine sugar 10g
- ketchup 80g
- green pepper 15g
- corn kernels 25g
- Tricholoma 25g
- onion 30g
- beef rolls 80g
- black pepper 5g
- minced garlic 28g
- mozzarella cheese 120g
- edible oil appropriate amount
- salty and fresh
- roast
- several hours
- senior
Steps for Black pepper beef pizza

1
(b) To place all the ingredients of the flour in a bread-crumb in the order of liquids and solids, with sugar and salt on the corner, and to dig a small hole in the flour into a dry yeast, and to activate the bread machine and the flour programme and the face for 20 minutes
2
After we're done with the noodles, we'll start the hairdresser. An additional hour of fermentation, with patience for low-temperature surfaces in winter, which in any case will be about 2.5 times larger
3
We'll be ready when the noodles come. I've cut small pieces of beef rolls, garlic is crushed to the end with garlic, onions, peppers are cut to silk, mouths are cut to pieces, corn grains and peppers, and this is less wet;
4
The olive oil pours into the pot, heated it, and then the fragrance turns out
5
When the smell of black pepper is spilled, the ketchup is poured into the ketchup, and the water is poured into thickness
6
(b) Onion onions, peppers and maize grains pouring into the pot for appropriate consumption
7
(b) Inflow of appropriate quantities of oil for food and scowl for water
8
(a) The roasted beef chops with a proper amount of edible oil, which would be better and less costly
9
I'm going to use a tweezer to turn cheese into silk
10
At this point, the noodles are almost fermented, and they're taken off the vents and the film is still in the middle for about 20 minutes
11
(b) The mixing of beef chips and fried ketchup
12
Put the face of the face in a circular shape, put it in a little shape inside the pizza plate, put the face on it completely, and put a fork on it. A few holes, so that the noodles don't drum up while they're baked
13
And some cheese
14
放入混合好番茄酱的牛肉片,再And some cheese
15
放入口蘑、洋葱丝、青椒丝和玉米粒,And some cheese
16
In the preheated oven, 200 degrees, mid-level, 10 minutes
17
When the face of the noodles begins to be coloured, a few more cheeses will be spilled, put in the oven and baked for five minutes, and the face of the dough will be brown。
18
Done19
Done
20
Done