Scramble
By VicentaLakin
Autumn, naturally harvested after the fall, with lovely names, fruit and vegetables。
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Scramble

1
Autumn, wash, remove the roots
2
Prepare the red peppers and cut the aces。
3
Scrambled with a little oil, put red peppers into the autumn slices and make a proper amount of sauce when it matures。Scramble Make Tips
It is best to use light soy sauce, which is not very dark in color and has a savory, aromatic flavor, so you do not need to add extra salt.