Souffle

By VicentaLakin

Souffle
It's easy to cook with a frying pot. Just make the time and the temperature

Recipe Recommendations

  • Scallion pancake skin of 2
  • red bean paste 200g
  • egg yolk of 8
  • meat floss 200g
  • black sesame a little
  • rum a little

Steps for Souffle

  • Make Souffle step 0
    1
    A little rum early in the yolk, 30 seconds in the microwave
  • Make Souffle step 1
    2
    One pie cuts four petals, each petal becomes a little ball, and it's like a dumpling
  • Make Souffle step 2
    3
    I'll put it in bean sand, pine, yolk. It's wrapped up and covered with egg yolk and black sesame. Or you can rub the red oil from the roasted yolk
  • Make Souffle step 3
    4
    The frying pot is 15 minutes, 80 degrees, and the last three minutes, it's the bottom of the roast, so it's too thick
  • Souffle Make Tips

    If you like my recipes, feel free to follow me

    Recipe Categories