Spicy fish

Recipe Recommendations

• crucian carp two
• Chili oil chili powder several
• pickled chili several
• sprouts several
• tinfoil several
• Ginger and garlic several
• soy sauce cooking wine several

• hot spicy
• roast
• half an hour
• simple

Steps for Spicy fish

1

The material that needs to be prepared is platinum peppers and platinum peppers。

2

Fish washes, like drawings。

3

To the sauce. Soy sauce of 20 grams, salt of 1 grams, chicken of 1 grams, wine of 5 grams, pepper of 20 grams, garlic of 5 grams, sprouts of 20 grams, pepper of 20 grams。

4

Smash the sauce in the fish body, rub it in a few more times, then add onions to the sauce, and stuff the sauce into the fish belly。

5

The fish is wrapped in tin foil, placed for 20 minutes and roasted in a fire or oven. Roast on the fire and turn it off. When it's almost ready, open the spicy paper and then wipe or brush a small amount of pepper oil into the fish, and turn off the spicy paper for a minute

6

Soy sauce, some oil in the pot, additions, pepper, ginger, pepper, onions, peppers, garlic, peppers, peppers, fragrances and spicy sauce, and a little salt chicken confection, with sauce on the roasted fish, and onions and fragrance。

7

Finally, the spicy saloon roasted fish

Spicy fish Make Tips

Recipe Categories

• homemade dishes