Sour apricot mushroom
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii five
- cucumber two
- oyster sauce a spoonful
- Pi County bean paste a tablespoon
- white sugar appropriate amount
- Jiang appropriate amount
- chicken essence a small spoonful
- cooking wine a spoonful
- garlic appropriate amount
- onion appropriate amount
Steps for Sour apricot mushroom
1
Scratch the spare, cucumbers, apricots, and wash the spare
2
Hot pot pours oil, fried apricot mushrooms, yellow out。
3
Another pot, pour oil, put onions of garlic, fragrance, sugar and soybean bean sauce, little flaming, and apricot mushrooms. Then put it in good cucumber。
4
Wine, and oil consumption, as appropriate. Make a flip。
5
The little fire juices and makes every apricot and cucumber taste. Scrambling chickens. Scrambling。