Sweet popcorn
By MyrlFunk
You only need a thick pot and a thick cover to make delicious snacks in 5 minutes ^_^
Recipe Recommendations
- corn kernels 90g
- butter appropriate amount
- powdered sugar appropriate amount
- milk fragrance
- explosion
- ten minutes
- simple
Steps for Sweet popcorn
1
Heat the butter over low heat until it is almost completely melted. Turn off the heat and use remaining heat to melt completely.
2
Pour the washed and dried corn kernels into the pan and mix well until each corn kernel is covered with butter.
3
Cover the lid and reopen the fire, shaking the pan during this period to avoid charring certain hot areas.
4
After you almost no longer hear the sound of corn popping, turn off the heat, pour in the powdered sugar while it is hot, and mix well.