A chicken with a pan
By VicentaLakin
The chicken is yellow, not too much saliva, but a little salt, and it tastes like the original。
Recipe Recommendations
- chicken 1/4
- salt a little
- salty and fresh
- roast
- half an hour
- simple
Steps for A chicken with a pan

1
Chicken washing, salting, two hours
2
Put it in the kitchen, press the cooking or heating button
3
Press two heats to get out
4
Here we goA chicken with a pan Make Tips
A large salted chicken. For 3 people, a quarter of it is enough for a meal.