Corn rolls
By VicentaLakin
Recipe Recommendations
- flour a pound
- cornmeal two or two
- oil appropriate amount
- yeast 10 grams
Steps for Corn rolls

1
The warm water and the face of the filament of the filial mother。
2
Noodles
3
Oil and flour
4
50% from top to bottom, cut in half
5
Two hands in the middle of the thumb, and a twist on both sides
6
Wait for launch. The fire will be ready in ten minutes