A hand tore
By VicentaLakin
Hand-to-hand toe-to-toe, good taste, easy operation
Recipe Recommendations
- cabbage half a head
- red pepper appropriate amount
- garlic half a head
- pepper twenty
- cooking wine two spoonfuls
- rice vinegar a spoonful
- sugar half a spoonful
- salt a spoonful
- slightly spicy
- fried
- ten minutes
- simple
Steps for A hand tore
1
Tore the dishes
2
They don't like to eat, and it affects beauty
3
Get the chili and garlic ready
4
Hot-pot oil, 20 precipitous peppers, blow up the precipitine oil, and then wedge the precipitine and chili. It's a little fire in the whole process, or it'll be a pot。
5
Scrambled peppers and garlic, then added to the dishes
6
Add two spoons of wine and a spoon of vinegar and half a spoon of sugar. Two minutes of fire
7
It's too late to fire the whole thing, and it's too late to fire the dishes, so the greens can put salt in the pot, and it's so sweet。