Cat ears
By VicentaLakin
After 80 or 90, there are few snacks in childhood, so the cat's ears are the memories of most people's childhood, so let's go back to the memories of childhood and make ourselves an adult snack
Recipe Recommendations
- chocolate 40g
- milk
- baking powder 2g
- medium-gluten flour 200g
- powdered sugar 14g
- sweetening
- roast
- half an hour
- senior
Steps for Cat ears
1
Split flour into two replacements in equal quantities
2
Join the flour in two fractions, evenly mixed
3
Sugar flour is added to one of the dry flours. Mixing evenly
4
Solution of chocolate in water, micro-cooled
5
Chocolate paste pours into a dry flour that has not been added to the sugar powder, and is appropriately added to the milk, which is mixed into a non-tasting pasta
6
Milk is added to the white noodle, mixed into non-plugged noodles, and replaced
7
(b) The two lasagna are made of the same thickness and covered together
8
(b) rolling up into cylinders, containing 20m
9
a thin slice of about 0.4 cm thick
10
Choose the right mold, put the sliced cat's ear on it
11
the depp oven heats 180 degrees, bakes around 25min
12
A delicious cat's ear will be baked, and then it'll meltCat ears Make Tips
The other cooking method for this snack is deep-frying. The oil temperature cannot be too high, otherwise it will turn black very quickly and the texture won't be crispy;