It's a garlic chop
By VicentaLakin
It's hot. It's hot
Recipe Recommendations
Steps for It's a garlic chop

1
Cold water to the ribs, wine, ginger or pretzels. Wash
2
When the ribs are dry, the hot pots are cold, the ribs are fried to a little yellow, ginger, garlic
3
Add ginger, garlic for a few seconds, then water, and then the fire will burn
4
Pour it in garlic when the ribs come inIt's a garlic chop Make Tips
If you like spicy food, you can add spice or other seasonings.