Boiled fish

Recipe Recommendations

• silver carp 1500 grams
• bean sprouts 200 grams
• potatoes one
• Boiled fish seasoning 1 Pack
• Jiang appropriate amount
• cooking wine appropriate amount
• coriander a little
• sesame a little
• onion appropriate amount

• medium spice
• cook
• an hour
• ordinary

Steps for Boiled fish

1

Get ready for food, live fish, slashed in thin slices, fish head-to-head split, potato slices, soybean sprouts

2

Scratch the fish and wash the blood water with fresh water

3

Put some oil in the pot, put onions and spicy buns and put a little water on it

4

Boil the potatoes first, boil the fish when it's half ripe

5

Soybean sprouts, last fish boils, depending on the amount of fish added to the water, a little over the fish, three to five minutes after boiling, and then the fish gets white enough to turn off the fire

6

The fish are covered with pepper noodles, sesame, onion flowers, and another pot of oil pouring in the right amount of oil, burning the fire, and pouring the oil on the fish

7

When the fish is ready for the stain

8

Plumbing, sesame, garlic, onions, and sesame oil

9

If you like spicy, you can add a few spoons of red oil to the fish

Recipe Categories

• hot dishes