Ropfish soup

By VicentaLakin

Ropfish soup
We're familiar with the phrase "dinner soup, slender health". Drink soup before eating, which allows the stomach to fill in part, reduces the intake of staple foods and avoids excessive ingestion of energy. It also reduces the stomach burden. There is a lot of discussion about making a healthy and delicious soup. The first is the selection material, the second is the mastery of the fire, and the last is the mix. For example, water, sauce, etc. are all key to the soup。

Recipe Recommendations

  • Wu Guoyu art. 1
  • shredded white radish appropriate amount
  • onion ginger garlic appropriate amount
  • minced green garlic appropriate amount
  • pepper appropriate amount
  • salt appropriate amount

Steps for Ropfish soup

  • Make Ropfish soup step 0
    1
    Food products (fish wash with some salt)
  • Make Ropfish soup step 1
    2
    Hot-oiled chowder。
  • Make Ropfish soup step 2
    3
    Resume the cinnamon, choke the wine (please turn off the fire carefully), have soup, then boil the radish。
  • Make Ropfish soup step 3
    4
    It's made transparent to radish. The soup is milky, tasted, pepper sprayed。
  • Make Ropfish soup step 4
    5
    It's too warm to drink。

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