Ice mooncake
By VicentaLakin
Recipe Recommendations
- red bean paste 200g
- ice skin powder
- vanilla extract a little
- condensed milk 1 scoop
- white oil 30g
- milk 150g
- sweetening
- other
- ten minutes
- simple
Steps for Ice mooncake

1
Raw materials ready2
1. Add milk, milk and vanilla moisture to the ice platinum3
We'll put white oil in 15 minutes, and we'll keep it smooth
4
Scratch the bar, cut it into a small one, and make it a face5
Put red bean sand in the skin, shut up and make a ball
6
Put the ball in the grinder and press pressure and put it in the freezer for half an hour. It's cold. It smells good