It's a long time ago

Recipe Recommendations

• garlic
• monopterus Albus 750ｇ
• cooking wine appropriate amount
• pepper appropriate amount
• rock sugar appropriate amount
• chicken essence appropriate amount
• soy sauce 2 tablespoons
• salt a little

• salty and fresh
• burn
• half an hour
• simple

Steps for It's a long time ago

1

Yellow rinse with boiling water, soiling, washing again. Then cut the spare. Garlic's ready。

2

Add a proper amount of salad oil to the pot

3

3. Old smoke, wine, garlic seeds

4

4. After the yellow twilight, add a bowl of white water, ice sugar, and keep cooking

5

When the canteen is dry, the garlic seeds are ripe, chicken and pepper is boiled

Recipe Categories

• hot dishes