Squirt fish

By VicentaLakin

Squirt fish
The pepper stench is an appetizer. It keeps the fish sweet and spicy. The herring is also known as herbs, which contain abundant unsaturated fatty acids that are beneficial to the blood circulation, and in which the herring contains a wealth of selenium, which is often consumed with anti-age and beauty。

Recipe Recommendations

  • Wan fish 800 grams
  • Green pickled pepper 100 grams
  • red pickled pepper 100 grams
  • oil 2ML
  • salt 6 grams
  • soy sauce 5ml
  • cooking wine 1ml
  • ginger 20 grams
  • chives 50 grams

Steps for Squirt fish

  • Make Squirt fish step 0
    1
    Fish go into the organs, wash, pick up the middle, cut a few knives in the middle, put oil, salt, soy sauce, wine, pickled for five minutes
  • Make Squirt fish step 1
    2
    Ginger-cheese, and put ginger-screech on the head of the fish and on the fish
  • Make Squirt fish step 2
    3
    (b) Platinum peppers, pepper peppers, onions, with oil and sauce on top
  • Make Squirt fish step 3
    4
    (a) Boiled water, which shall be put into the steamer
  • Make Squirt fish step 4
    5
    Put fish in the pot for 12 minutes
  • Make Squirt fish step 5
    6
    Steam fish, just put onions。
  • Squirt fish Make Tips

    1. The fish must be marinated to absorb the flavor; 2. When steaming the fish, bring the water to a boil before placing the fish in to ensure it is tender; 3. Steaming time may vary slightly depending on the heat and the size of the fish.