Cheese gravy
By VicentaLakin
I didn't know what to eat at noon, I turned the fridge and found a little gravy, so I decided to make a little souffle. Cake
Recipe Recommendations
- flour appropriate amount
- eggplant of 2
- bacon a small piece
- peanut oil appropriate amount
- oyster sauce appropriate amount
- green onion appropriate amount
Steps for Cheese gravy
1
Preparation materials
2
The peanut oil is hot, it's onions, it's cool
3
When the onion is cool and the face is soaked, with hot water and a portion of the flour, the souffle and the noodles are in the same amount, and then they'll wake up
4
The eggplants are cut to the ground with a little salt
5
The meat cut to pieces
6
The eggplant will be put in a little bit, and the water will be dried out with a gauze, and the gravy will be added to the larvae, salt and peanut oil. even
7
I'm going to cut up the good noodles and the soy sauce in equal quantities
8
Put the souffle in the skin
9
The noodles are wrapped and the soak is squeezed
10
And then you'll be skinned
11
Wrap it up like a bag of good stuff
12
A little pressure
13
Put it in the tacosCheese gravy Make Tips
Do not drain the eggplant too dry, otherwise it will become dry. The cured meat is quite salty, and the eggplant has also been salted, so be careful not to make it too salty when seasoning.