Red sugar walnuts
By VicentaLakin
Maybe you don't like it because it's less subtle and rough than it is, but it's red sugar. It smells good. And joining a nut walnut, full of mouths, pompous, a therapeutic meal
Recipe Recommendations
- sweetening
- baking
- an hour
- ordinary
Steps for Red sugar walnuts
1
Milk and corn oil are even
2
Add scattered egg fluids, blend
3
Smash it with salt and red sugar and melt it
4
Finally, we'll add powdered and sifted powder
5
Smuggle to smooth and non-particle
6
Put the pasta in a one-time bouquet and squeeze it into a small mechanism
7
Spill a proper walnut
8
Put it in the middle of the preheated oven, 200 degrees up and down, 15 minutes
9
Done
10
Done
11
Done