A cucumber lemon cocktail

I love drinking, especially all kinds of low-quality fruit and cocktails. I used to go to various bars to drink their best cocktails, but I was always disappointed to return. It's true that so many bartenders come out of training school for a month, they can't ask too much for them. Today this cocktail is so bold that it's inspired by the cucumber-like pulse

Recipe Recommendations

cucumber quarter of the root
lemon a quarter of a
Rui 'ao Lemon Flavor Cocktail half a bottle
ice appropriate amount

sweet and sour
ten minutes
simple

Steps for A cucumber lemon cocktail

get the ingredients ready. these are enough for two people to drink. rhino is 500ml. the cucumbers and lemon slices are placed in the cuisine machine, which is broken in rhesus。

With a leaking spoon, the extra foam and the dross (don't throw) get a cup, a small spoon of dross, then pour into a half of the filtrated raw sluice — ice on the ice (I'm frozen with soda), lemon chips on the ice。

It's about four layers of mouth, it's sour, it's sweet, it tastes dim vodka when it comes to the tongue, and it tastes a little bitter when it swallows, because of lemon peel。