Curry curry chicken wings

By VicentaLakin

Curry curry chicken wings

Recipe Recommendations

  • chicken wings 330 grams
  • edamame meat 75 grams
  • carrots 80 grams
  • potatoes 140 grams
  • curry block 2 blocks
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for Curry curry chicken wings

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    Food products: chicken wings (cleaned water), soybean meat (cleaned), carrots (cleaned skin), potatoes (cleaned skin), curry
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    The boiler is boiled with hot oil, and it's rinsed with soybean meat, cut with potatoes, carrots and chicken wings。
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    Then, a proper amount of water。
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    Add a proper amount of wine。
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    Put the curry in。
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    Turn it up and boil it down to soft potatoes。
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    Then a proper amount of raw smoke。
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    Plus a proper amount of salt。
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    Twisted, you know。