Cream eggs
By VicentaLakin
It's a very simple practice, not to rub a face, not to have a noodle, to mix up all the food, and to boil out a house full of delicious, nutritious breakfast cake. The function of cabbage is known to many men. Take care. It tastes different
Recipe Recommendations
- chives tea a small handful
- eggs two
- flour appropriate amount
- corn starch small amount
- salt little bit
- white pepper little bit
Steps for Cream eggs
1
The herbs are cleaned and cut, placed in a clean bowl, with two eggs, flour and corn starch, salt。
2
With chopsticks, it's even, and it's a sticky paste。
3
Oil in the hot pot, fire in the fire, pour into the mixed noodle lake。
4
It'll be a golden one, and then it'll go on。