Frozen hollow ball
By VicentaLakin
You can freeze the fridge at a speed, and in the morning you can make a direct boiler from the fridge. Each ball weighs about 40 grams, blowing up a diameter of 8 to 10 centimetres. If you want to wrap it up, you can pack up some soy sauce, you can become a soyball
Recipe Recommendations
- glutinous rice flour 500G
- water 380g
- baking powder 5g
- sugar 100g
- improver 2g
- sweetening
- fried
- ten minutes
- simple
Steps for Frozen hollow ball
1
First, you mix the powder with the powder with the modified
2
Then melt the sugar with the water and pour it into the rice powder with a smooth and smooth hand
3
The latter steps were removed from the photo itself, and the latter steps are described here. The face is covered with 40 grams of pasta, which, for the sake of an improvement, will have some sticky hands and some dry rice powder on the table。
4
If you want to wrap it up, then you get a little bit of water on each agent's surface and roll on the sesame, squeeze it and then blow it up. Or put it in the freezer and blow it up。
5
At first the bottom of the pot keeps a little fire, moving from time to time to prevent the bottom from falling, and then slowly floats, turning the ball around, so that it can turn the fire on. Finally, there was a fire. The temperature rises on it. To keep the ball spinning。Frozen hollow ball Make Tips
It's actually just that simple, not difficult at all. You can ask me if you have any questions.