Fry the pig's feet

Recipe Recommendations

• Dry pork tendon
• Jiang
• garlic a little
• soy sauce
• salt
• onion

• garlic
• fried
• ten minutes
• ordinary

Steps for Fry the pig's feet

1

They made their own supplements, so they shared them with you from the shop and beat them with a hammer. Make it easier to bubble back。

2

It's too long for a pig's hoof to cut short, then pour oil, heat it up, and blow it to the picture. Watch the pig's hoofs dry. Don't dip water and blow them up。

3

Put the fried pig's hoof in the water for about 12 hours

4

First you're gonna get on the garlic, then you're gonna have big, you're gonna have to cut a little bit, you're gonna get hot, you're gonna get on the garlic, and then you're gonna put it on the pig, you're gonna get less salt, you're gonna get soy, you're gonna get a nice plate of garlic

Recipe Categories

• hot dishes
• home cooking