Black pepper
By VicentaLakin
Recipe Recommendations
- salty and fresh
- burn
- half an hour
- simple
Steps for Black pepper

1
Prepare fresh pork chops
2
When you're done cleaning up, you add wine, ginger chips, starch, black pepper juice
3
Put on the disposable gloves, tweak the rows and the sauce, massage for a few minutes, pickle for 15 minutes
4
If you don't add corn oil to the pot, you'll release it
5
Both sides are in a stylish shape, a little yellow
6
Join the smoke, the smoke, the onions, the fire, the water, the cooking
7
When it's boiled, a little juice
8
Just add a little salt
9
It's a good rehearsal
10
Close-upBlack pepper Make Tips
Adding some egg whites while marinating should improve the texture. I'll try it next time.