Garlic fan silk melon

By VicentaLakin

Garlic fan silk melon
CUCUMBERS ARE WIDELY CULTIVATED IN SOUTHERN AND NORTHERN CHINA AND ARE WIDELY CULTIVATED IN TEMPERATE AND TROPICAL AREAS OF THE WORLD. THE FRUIT IS A SUMMER VEGETABLE WITH A MESH OF FIBROUS SILK IN ITS MATURITY, WHICH CAN BE USED AS A SUBSTITUTE FOR SPONGES TO WASH STOVES AND FURNITURE; IT CAN ALSO BE USED AS A MEDICINE FOR COOLING, URINE, LIVE BLOOD, MENSTRUATION AND DETOXIFICATION. THE SILK MELON CONTAINS PROTEIN, FAT, CARBOHYDRATES, CALCIUM, PHOSPHORUS, IRON AND VITAMIN B1, VITAMIN C, AS WELL AS SOAP, PLANT GLUE, GUM, FILAMENTATE, MELON ACID, ETC. THE SILK MELON CONTAINS VITAMIN B, WHICH PREVENTS THE AGING OF THE SKIN, AND INCREASES VITAMIN C, WHICH PROTECTS THE SKIN, REMOVES SPECKS AND MAKES THE SKIN WHITE AND TENDER, WHICH IS A RARE BEAUTY, AND IS THEREFORE KNOWN AS THE "PRETTY WATER". THE SILKMELON EATS A LOT, WHETHER IT'S FRIED, MADE SOUP, STEAMED, DELICIOUS. TODAY, WE MADE A MELON OF GARLIC SILK, SIMPLE, FRESH SILK, GARLIC PEPPERS, DELICIOUS

Recipe Recommendations

  • loofah a
  • Green bean vermicelli a small handful
  • edible oil appropriate amount
  • soy sauce a little
  • oyster sauce appropriate amount
  • garlic a
  • white pepper a little
  • chopped pepper a spoonful
  • qingshui appropriate amount

Steps for Garlic fan silk melon

  • Make Garlic fan silk melon step 0
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    Co-eating: one silk melon, one green bean fan, one garlic, more garlic
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    ♪ Dry fan warm hair ♪
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    Take a favorite plate, fans lay on the bottom, spare. When I took this picture, I found that the fan bubbles weren't enough
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    Garlic skins are washed clean of garlic. We'll split it in two
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    The hot pot is cold. Put a piece of garlic in gold
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    The good garlic comes out with a spare
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    One silkmelon, skin-shaving spare. The silkmelon is so young, it's broken by accident
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    A silkmelon is cut into a symmetrical strip, placed on a fan, and can also be cut into a straight or tilted plate
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    Take a bowl, add garlic, make garlic, a spoon of platinum oil, a little white pepper powder, a spoon of pepper, two spoons of fresh water, taste of salt, a little salt, a little sauce
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    The sauce is evened on silk melons, the steam pots are made of water, the water boils for 10 minutes, that's all. There's a lot of sauce prepared, and it's pretty much watered out by the silk. If it's just on the silk, then you can mix it with some of it first. Move
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    Done
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    Done
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    Done
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    Done,这道蒸丝瓜,操作简单,用蒸制健康少油,丝瓜鲜嫩,粉丝入味,蒜蓉剁椒调味,咸鲜微辣蒜香浓郁,夏天食用,开胃下饭
  • Garlic fan silk melon Make Tips

    Suitable for: Luffa is generally suitable for most people. It is recommended for individuals with irregular menstruation, women suffering from physical fatigue, phlegm, asthma, or coughing, and postpartum women with blocked milk ducts to consume more luffa. People with weak constitutions and internal coldness, as well as those with diarrhea, should avoid excessive consumption.