Fried garlic shrimp
By VicentaLakin
Recipe Recommendations
- base shrimp 500G
- garlic half a
- soy sauce 1 scoop
- cooking wine appropriate amount
- Jiang 2 tablets
- onion 3 pieces
- salt appropriate amount
Steps for Fried garlic shrimp
1
Put a toothpick on the back of a shrimp five millimeter, pick out a shrimp line, open the back, clean the dry water, add salt ginger, onions, pickle for 20 minutes. Taste
2
Scratch it, scratch it, make it garlic
3
It shall be filled with a proper amount of salad oil, and it shall blow up the garlic to the scent, and it shall bring forth the garlic. Then put shrimp in garlic and blow it down. Watch the back
4
Once the shrimp's ready, we'll get the asphalt in the plate and then we'll get the garlic out. Pot