Soup and eggplant
By VicentaLakin
It smells good for dinner
Recipe Recommendations
Steps for Soup and eggplant

1
Get ready for the food you need. Cheese cut into small pieces
2
the hot pot pours oil, puts eggplant in it, and it's always a flat turn. when the eggplant's a little soft, you can put it next to it. (ps: don't get too soft, you'll have to put some meat on it next
3
Another pot of oil pours into meat, garlic, onions
4
And then the eggplant rolls for a minute
5
Then I'll put in two spoons of soybeans, and I'll have a little bit of it. I put the spicy type, or I'll give it to you。
6
Fire the eggplant completely soft! And salt and soy sauce and soy sauce, depending on the individual's taste, are salty. Let's try the sauce first
7
Put flowers on your feet and make a potSoup and eggplant Make Tips
Why do you need to stir-fry the eggplant first? Because this way, the eggplant softens more easily and the texture is better. Otherwise, no matter how much you cook it, it always has a raw taste.